Experience the superior taste of Silere Merino Lamb Boneless Leg Joint, sourced from New Zealand’s high-country Merino lambs. Naturally lean, tender, and full of flavor, this premium cut is perfect for roasting to perfection or slow-cooking until melt-in-your-mouth soft. Ethically raised and expertly trimmed for consistent quality, Silere lamb offers an exceptional dining experience for gourmet home cooks.

Category: Fresh Meat

Type: Boneless Leg of Lamb

Brand: Silere

Origin: New Zealand

Cut: Leg (Boneless, Rolled & Tied)

Weight Range: 1.2 – 1.5 kg

Color: Rich Red with Fine Marbling

Shelf Life: 5–7 days (refrigerated)

Storage Condition: Keep chilled (0–4°C)

Cooking Method: Roast / Grill / Slow Cook

Diet Type: Halal Certified, High-Protein

Packaging: Vacuum-sealed for freshness

Quality Grade: Premium / Export Grade